BSc Biotechnology Sem IV ATKT 2014-15 Paper L Add Question Paper - Mumbai University | munotes

Questions asked in this paper

1. Q2 In process Substrate is added in in crements as the fermentation progresses
2. Q3 The production of vinegar utilizes various ethanol to acetic acid Sensitive to a newly discoveted antibiotic, Situation Where the end p ‘oduct of a biochemical pathway prevents the synthesis controlled by adjusting the concentration of one subatrate inthe sublimation of cell water Explain (any two) of the
   • Q. (C) Answer (any two) of the following, do you mean by submerged fermentation? In brief exp orate on the method used for the long term presen atic ention the differences between batch and continuous fern entation ) How you primarily screen extracellular
3. Q1 V Write short notes (any three) of the following
4. Q2 Imhoff tank
5. Q3 Nitrogen fixation
6. Q4 Life cycle of T4 phage
7. Q5 Somatostatin production with reference to application of biotechnology in
8. Q6 Exponential phase

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