B.Sc. (Information Technology) Semester 1 Syllabus - Mumbai University

This is the FY BSc IT syllabus under NEP 2020, in force from the academic year 2024-25. The University still sets the earlier Choice Based papers alongside it for ATKT candidates, so check which scheme your exam form names before you revise.

Browse Syllabus by Subject

These are the Major and skill courses set for this semester by the University circular for B.Sc. (Information Technology), 12 credits in all. Your Minor, Open Elective and Ability Enhancement courses are chosen from baskets the whole Faculty of Science and Technology shares, and the University publishes those separately.

PDF Programming with C 2 credits Read syllabus Read

PDF Database Management System 2 credits Read syllabus Read

PDF Major Practical 1 2 credits Read syllabus Read

PDF Combinational and Sequential Design Vocational skill course · 2 credits Read syllabus Read

PDF Office Tools for Data Management Skill enhancement course · 2 credits Read syllabus Read

PDF Fundamentals of Telecommunication Systems Skill enhancement course · 2 credits Read syllabus Read

The complete syllabus

Every subject above is cut from these University circulars. Open one if you want the whole document rather than a single subject.

PDF BSc IT SEM I & II (2024 25) NEP NEP 2020 syllabus, in force from 2024-25 Read full PDF Read

PDF BSc IT V & VI 2024 25 Earlier Choice Based syllabus, still set for ATKT candidates Read full PDF Read

PDF SY BSc IT 23 24 Earlier Choice Based syllabus, still set for ATKT candidates Read full PDF Read

BSc IT Syllabus Study Path

Start with the year folder.
Use FYBSc IT, SYBSc IT, or TYBSc IT first so your syllabus check matches the semester you are preparing for.

Check units before opening notes.
Use the syllabus to confirm topics, then open BSc IT notes for the same semester.

Practice after the syllabus check.
Move to BSc IT question papers after reviewing the module scope.

FYBSc IT Syllabus SYBSc IT Syllabus TYBSc IT Syllabus BSc IT Notes BSc IT Papers

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