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BSc Biochemistry Sem II 2015 16 2015-16 Bio Chem I Question Paper - Mumbai University | munotes

Fy Bio Chem I Sem II 2015 16.pdf
SEM II · 2015-16 · 1.6 MB · 1 May 2025

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Older exam None: this is the earliest we hold
Newer exam 2015-16 - Bio Chem I Semester-end · 2015 16

Questions asked in this paper

  1. Q2 What is saturated fatty acid ?
  2. Q3 the products obtained from hydrolysis of simple Lipids
  3. Q4 Give two examples of sphingolipids. \
  4. Q5 What parameters used for nomenclature of lipids ?
  5. Q6 indicated by lodine value ?
  6. Q7 Name the lipid involved in cell membrane
  7. Q8 Whatis the difference o i ) f physical between saturated and unsaturated fatty acids ? E B) Answer the following in brief. (Any 2) 6
  8. Q1 Draw general structure of steroid
  9. Q2 Give Bloor’s classification of lipid
  10. Q3 Give Biochemical significance of Derived lipids
  11. Q4 Explain Triglycerides with examples
    • C) Answer the following in detail. (Any 1) 6
  12. Q1 Give functions of lipid
  13. Q2 What are compound lipids ? Explain with two examples
    • Q. A) Answer in one sentences. (Any 4) 8
  14. Q1 nucleotide ?
  15. Q2 Which technique joins two nucleotides of Nucleic acids ?
  16. Q3 Which technique was used for determination of DNA structure ?
  17. Q4 Give the width and length of DNA having 10 bp
  18. Q5 List two models of tRNA
  19. Q6 Write number of Hydrogen bonds between and ‘T’ & ‘G’ and ‘C’
  20. Q7 How long is Haploid Human genome in base pairs ?
  21. Q8 the wavelength of light in which DNA shows maximum absorbtion ?
    • B) Answer the following in brief. (Any 2) 6
  22. Q1 Give general structure of Purine
  23. Q2 List the difference between Uracil and Thymine
  24. Q3 Explain the role of MRNA
  25. Q4 What is rRNA and give its significance ? { er in detail. (Any xplain structure of DNA w th
    • A) Answer i r in one sentences. (Any IS calle if
  26. Q8 Which food has highest calorific ve Explain any four factors affecting BMR What are calorific values of proximate principle What is nutritional significance of carbohydrates at Fill in Blan rol to fatty acid. (Pi Scanned by CamS ed by Camscanner
  27. Q2 Hydrogen bond the blank. (Any 3) 3 found only in RNA and not in DNA. (Deoxyribose Ribose Phosphate) 4 in temperature results in breaking of DNA N/ \ helps in __________ (Reptication Transcription Translation) the distance between rungs in by single stranded ort note on. (Any one)
  28. Q2 Respiratory Quotient in hour burns calories. (2600, 1450, 600) are rich in fibres. (Leaves, fruits, flowers) AP , height is measured in centimeters, feet)

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