Major elective · Rural Studies · Semester 6 · TY BA · 4 credits · 100 marks · 60 hours
Module 1: Recent Trends in Agriculture
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1
Concept of Sustainable Agriculture
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2
Factors of Sustainable
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3
Importances of Sustainable Agriculture
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4
Concept and Factors of Organic Farming
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5
Benefits of Organic Farming
Module 2: Green House and Tissue Culture
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1
Concept of Green House
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2
Types of Green House
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3
Importances of Green House
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4
Concept and Technics Tissue Culture
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5
Importances of Tissue Culture
Module 3: Use of Artificial Intelligence in Indian Agriculture
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1
Role of Artificial Intelligence across the agricultural value chain
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2
Artificial Intelligence driven decision-making vs. traditional farming and key terminologies.
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3
Agricultural Data Landscape
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4
Sources of Data (Sensors, Satellites)
Module 4: Image Processing, Computer Vision and Automation in agriculture
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1
Identifying Plant Stress
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2
Identifying Pests and Disease via Images
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3
Introduction to Agricultural Robotics & Automation
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4
Automated Weed Detection and Control
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5
Automated Machinery for Planting and Harvesting
Text Books
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1
Talari J.M. Naik V.G and Jalgaonkar.V.N. Introduction to Agriculture economics Agriculture Business Management
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2
Agarwal A.N.- Indian Economy, Problems of development and Planning
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3
Achray S.S. and Agarwal N.L Agriculture marketing in India
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4
Ruddar Dutta, S dhram K.P.M Indian Economy S. Chandand Company Limited, New Delhi- 110055.
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5
Economic of Farm Production and Management