BSc Home Science Management of Hospitality Events and Fashion Show Syllabus - Mumbai University 2026
This is the Semester 2 syllabus under NEP 2020, in force from the academic year 2024-25. The University still examines the earlier Choice Based papers alongside it — her third-year timetables name that scheme — so check which scheme your exam form names before you revise.
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Syllabus for Management of Hospitality Events and Fashion Show
The University has not published this Semester I and II syllabus herself — it is not in her online catalogue, in her circulars, or in any archived copy of her own site. This is the copy published by the College of Home Science Nirmala Niketan, the one college affiliated to the University for this degree. It is set on the University’s own template, names her ladder of awards and cites her Government Resolution of 20 April 2023, and it takes effect from the academic year 2024-25 — but it carries no Academic Council item number, so unlike every other page of this syllabus it cannot be cited to one. Confirm it against your college notice before you revise.
Module I
- A Planning and Coordinating:
- Event Context:
- i Introduction, Definition and Need
- ii Categorization of events
- iii Role & Responsibilities of Event Planners
- iv Significance of Event Tourism
- Event Management Process:
- i Conceptualization and Theme Development
- ii Group discussion on creative event ideas.
- iii Hands-on activity: Develop a theme and event concept for a given scenario.
- Event Planning and Scheduling:
- i Planning, Organising, Delegating responsibilities
- ii Create an event checklist and timeline - Corporate Events, MICE, and Formal & Informal Events
- B Budgeting and Financial Planning:
- i Cost estimation and budget templates.
- ii Hands-on activity: Prepare a detailed budget for a given event scenario.
- iii Case study discussion on budget overruns and solutions
- C Event Marketing and Communication:
- i Marketing, PR and promotion
- ii Operational Communication
- iii Design a basic event flyer using simple graphic design tools.
- D Risk Management and Contingency Planning:
- i Risk identification and assessment activity.
- ii Create a contingency plan for common event challenges.
- iii Case study: Successful risk management in large-scale events
Module II
- A Introduction to fashion events
- i Overview of fashion events (fashion shows, exhibitions and sales, product launches).
- ii Creating an event theme and concept.
- B Event planning and budgeting
- i Create an event checklist (venue, team, and material, etc.).
- ii Seek sponsorship
- iii Develop a basic budget and cost sheet.
- iv Assign roles and responsibilities for an event simulation.
- C Organizing a fashion event (Fashion Show/Exhibition)
- i Coordination with all stakeholders
- ii Fashion event setup
- iii Event promotion and feedback
References
- Bowdin, G.A.J., et al. (2023). Events Management (4 th Edition). Routledge
- O'Toole, W. (2021). Events Feasibility and Development: From Strategy to Operations (2 nd Edition). Routledge
- Masterman, G. & Wood, E. (2005). Innovative Marketing Communications. (1 st Edition) Routledge
- Everett, J. C., Swanson, K. S. & José Blanco F. (2018). Guide to Producing a Fashion Show. Fairchild Books
- Ali Dalgic, Derya Toksoz, Kemal Birdir, Sevda Birdir (2020). Impact of ICTs on Event Management and Marketing. United States: IGI Global.
- Anton Shone. (2004). Successful Event Management. Cengage Learning Thomson.
- Bhiwandiwala, H. (2017). Event Management. India: Nirali Prakashan, Educational Publishers.
- Julia Rutherford Silvers. (2003). Professional Event Coordination. John Wiley & Sons.
- Leonard H. Hoyle, Jr. (1997). Event Marketing. John Willy and Sons, New York.
- Leonard H. Hoyle. (2002). Event Marketing: How to Successfully Promote Events, Festivals, Conventions and Expositions. John Wiley and Sons, New York.
- Lynn Van Der Wagen, Brenda R. Carlos,. (2005). Event Management for Tourism, Cultural, Business, and Sporting Events. Pearson Prentice Hall.
- Lynn Van Der Wagen. (2005). Event Management: For Tourism, Cultural, Business and Sporting Events. Pearson.
- Roopa Rao. (2018). Events in the Hospitality Industry.
- Sanjaya Singh Gaur and Sanjay V. Saggere. (2003). Event Marketing & Management. Vikas Publication House. UG Under NEP 2020 B.Sc. Home Science Level 4.5
Reproduced from the University of Mumbai syllabus for B.Sc. (Home Science) under NEP 2020, in force from the academic year 2024-25. Wording is as printed in that syllabus. Module numbering is as printed there too.